Glazed salmon & Pasta- Easy

Even the kids liked this one:

Ingredients:

• 4 frozen salmon fillets
• 2 cups broccoli
• 4 cups cooked pasta (we like the rice pasta from Galloways)
• misc. veggetables, cut up (I used some shredded carrot, onion, and half a red pepper.)
• For Sauce:
• 2 Tbsp brown sugar
• 2 tsp cooking oil 
• 2 tbsp soy sauce
• 3 cloves garlic, minced
• 1/4 c. water

Instructions:

1. Cook pasta according to directions. 
2. Defrost and cut up salmon into chunks.  Toss into frying pan.
3. Cook broccoli in microwave (a couple tablespoons of water & 6 minutes on high)
4. Add vegetables to salmon, except broccoli.
5. Add glaze ingredients to salmon & vegetables in pan.  (no need to combine separately)
6. Cover 2-6 minutes, over med-low heat, stirring often.  Until salmon is done. 
7. Add cooked broccoli, cooked pasta, to frying pan.  Serve hot!  Yummy!
8. Serves 6